Venice, Florida


Wide boulevards, with lots of parks.


Two of the goals at the onset of a Florida idea. An idea held by a visionary who would go on to become quite instrumental in the origin of Venice, Florida.

An idea. That idea? To construct a Florida town consisting of those wide boulevards. And lots of parks.

That is what Dr. Fred Albee had in mind when he purchased his Florida acres from a local landowner early in the 20th Century.

Turning his Florida idea into his Florida plan…

To transition his undeveloped Florida land – I.e.: Albee’s idea – into what would go on to become Venice, and into a developed community, since he now owned his land, Fred Albee decided that he would best be able advance his vision by bringing in a prominent landscape architect.

Fred Albee needed a formal, organized plan. To bring his idea to life. So Albee did go on to bring in his landscape architect. Albee brought in a landscape architect whose professional career began way up north. Along the East Coast. In Cambridge, Massachusetts.

To be more specific, Albee brought in a landscape architect whose career began in Harvard Square. This landscape architect from Massachusetts that Fred Albee brought in? John Nolen.


John Nolen, upon completing earlier coursework at Wharton – at Wharton, where Nolen’s academic focus had been centered upon economics – later enrolled in Harvard University. It was while Nolen had been attending Harvard that he honed an intent to pursue landscape architecture. His craft, a craft Fred Albee later sought out. To advance his Florida idea.

John Nolen’s penchant for planning and design was fine tuned through experience Nolen attained while building his Harvard Square landscape architecture business. Distinct outdoor design emanating from Massachusetts. New England craftsmanship that Fred Albee would later rely upon as he embarked upon a career in Florida real estate development.

Whereas Fred Albee brought John Nolen to Florida to provide planning – as well as design – for Albee’s idea, the early build-up of what would go on to become Venice, Florida progressed without Fred Albee in “the director’s chair.”

Albee? Exit stage left. Now taking center stage? A labor union. And train people.

The Brotherhood of Locomotive Engineers…

Organized in 1863 in the United States and Canada, the Brotherhood of Locomotive Engineers – still an active union today – decided that they wanted to diversify their holdings by getting into Florida real estate. So, the Brotherhood of Locomotive Engineers proceeded to acquire Fred Albee’s Florida land from Fred Albee. This, the land on which Albee had based his idea for what would go on to become Venice.

Through Nolen’s keen touch when it came to design, through Nolen’s city planning acumen, that land Fred Albee sold to the Brotherhood of Locomotive Engineers would go on to become, rather quickly, needless to say, developed.

With the Brotherhood of Locomotive Engineers Florida land acquisition, John Nolen – originally brought to Florida by Fred Albee – was retained. Retained by the locomotive union. Retained for the very same reason John Nolen was brought to Florida in the first place. To design a Florida community.

So these new Florida real estate developers – I.e: the locomotive labor union – were at the forefront of what would go on to become a town – Venice.

The year was 1925 when these earliest stages of Venice development began to take hold. And in no time, through the guided eye of the man whose expertise lay in city planning and landscape architecture – that man, John Nolen – the labor union’s idea became an organized blueprint. Then, the idea became hotels. Homes. Paved roads. And commercial space.

These, the earliest stages for what we now know to be, Venice, Florida.

Outdoor Kitchens: pressure treated lumber and framing


When it comes time to build your new outdoor kitchen, pressure treated lumber will be one of your building materials. Pressure treated lumber for your framing. Pressure treated lumber for your studs.

Pressure treated lumber is combustible. You’ll be adding appliances. So, when you are building your outdoor kitchen, it’s a good idea to purchase liners. Your liners will be installed before your appliances go in. 

Liners protect lumber from heat. Heat which will be generated when you enjoy benefits bestowed upon you when you fire up the grill out back. In your new, custom-built outdoor kitchen.

Appliance liners can be delivered – onsite – by the manufacturer. With pre-cut holes already built into the liners. These pre-cut holes accommodate your gas line. And your electric line. Concerning yourself with how you will be plugging in your new wine cooler, once your outdoor kitchen has been completed, is a concern which you simply will not have.

In regard to liners you can use with your appliances, Utah-based Blackstone, or Ontario, Canada-based Napoleon, or EdgeStar (one of the retail brands under Virginia-based Ferguson) are some of the popular choices that I see today.

We started with lumber, which brought us to appliance liners. Due to the fact that lumber is combustible. Let’s segue back to lumber. To one of the major components involved in building your outdoor kitchen: framing.


When it comes to framing your outdoor kitchen, 24” framing – I.e.: 24” on center – is a likely selection. With this type of framing, your wall studs will be 24 inches apart. As measured from the center of one stud to the center of the next stud.

24” on center is advisable when building your outdoor kitchens. There are a few good reasons for this. So let’s speak to a few of those…

With 24” on center – compared to 16” on center – you will use fewer studs.  

With 16” on center, you measure 16 inches from the center of one stud to the center of your next stud. That distance – with 16” on center – is 16 inches. A distance of 16 inches – from the center of one stud, to the center of the next stud – is 8 inches less than you have with 24” on center.

With 24” on center, it’s simple. You need fewer studs. With 16” on center – due to the reduced distance between studs – you use more studs.

Choosing to go with 24”on center enables you to reduce material costs. As well as labor costs. Fewer studs. Fewer hours spent erecting studs.  

One determinant for going with either 16” on center or 24” on center is load bearing walls.

With your home, you have load bearing walls. Your outdoor kitchen won’t have load-bearing walls. No need to go with 16” on center. 24” on center is fine. 

So…a fun recommendation. How about using the savings you get by going with 24” on center to consider adding a “Rolex of a grill” to your enhanced outdoor living space. A Mont Albi.

Your Paver Patio Subsurface


A well-prepared patio subsurface is crucial for long-term stability and drainage. Your patio subsurface is your patio’s foundation. With the proper foundation, you will ensure that your patio stays level. Preventing pavers from shifting. The result? You will have a durable, aesthetically pleasing patio. 

So what goes into a strong patio foundation? QP, DGA, 1” blend, crusher run.

Quarry process (“QP”), Dense Graded Aggregate (“DGA”), 1″ blend and crusher run. Four denominations used to identify an ingredient which is necessary in order to create the strong patio subbase you are looking for. An ingredient which is tantamount to the creation of the strong patio subbase you will want (and need) when you add that new paver patio to your outdoor living space. 

So, let’s talk a little bit about this important construction ingredient…

QP – DGA – 1” blend – crusher run is an aggregate which has been crushed and re-sized. Its altered composition? With QP – DGA – 1” blend, you have a collection of stones, 1” and smaller. With crusher run? Re-sized stones with a range in sizes which can be a tad larger than QP, DGA or 1” blend. With crusher run, you have an aggregate consisting of stones up to 1 1/2 inches in diameter…down to minuscule dust particles.


Your paver patio subbase will consist of a foundation which is made up of filtered, re-sized stones – up to either 1” or 1 1/2” in diameter, stone dust and gravel. Your patio subbase.


What are some of the benefits you will attain by using QP, DGA, 1” blend or crusher run when you construct your paver patio?

QP – DGA – 1” blend – crusher run are load bearing aggregates. By using a load bearing aggregate – coupled to adherence to the recommended level for your QP – DGA – 1” blend – crusher run subbase, your Cambridge, or Unilock or Techo-Bloc pavers will require a lower level of future maintenance. Translation? Fewer patio repairs. Less money spent on patio upkeep.

Furthermore, QP – DGA – 1” blend – crusher run is resistant to damage to your patio resulting from cold weather and frost. On top of this, using QP – DGA – 1” blend – crusher run as an ingredient for your patio’s subsurface will lessen concerns about erosion.

How does QP – DGA – 1” blend – crusher run work? This aggregate stabilizes your compacted base. In a nutshell, QP – DGA – 1” blend –crusher run establishes your optimal patio subgrade.

Stability, support and drainage…

QP – DGA – 1” blend – crusher run also creates an efficient drainage system. While preventing settlement. 

Sold by the ton, you’ll want to purchase at least one ton of QP – DGA – 1” blend – crusher run for every 30 square feet of paver patio that you intend to construct. 

For example…

If your hardscaping calls for building a 2,000 square foot patio – so as to accentuate the beauty within your backyard blueprint – you’ll want a delivery of 67 tons of QP – DGA – 1” blend – crusher run.

The ideal thickness of the QP – DGA – 1” blend – crusher run you will have beneath your new paver patio? Between four to six inches. 

The Beauty of Bluestone…


Bluestone is a natural stone which is found in the United States. First discovered in New York State during the 1820’s, many a pool setting – many an outdoor kitchen – is adorned in the beauty of Bluestone.


Bluestone – removed from the ground by either drilling, blasting or excavating – is weather-resistant. With its aesthetic bluish – grayish tone, the ornate features of Bluestone anoints this “American sarsen” as a popular selection when it comes to outdoor living. And hardscaping. Leading to the ascension of Bluestone as the stone-of-choice for millions of homeowners who embark upon the fun task of crafting a customized design plan for their patio. For their outdoor kitchen. For their walkway.


Bluestone is a type of flagstone. A fine-grained variation of flagstone.

So, what then is flagstone?

Flagstone is the broad term for sedimentary rock that is able to be split into flat, rectangular pieces.

Sedimentary rock – I.e.: flagstone – is formed through the accumulation of deposits. Formed by the fusion of particles. Particles brought together by waterways. For example, by the natural flow of a river.

Flagstone is derived from Middle English vernacular… its birth, traced back to the Old English word, flagge. Which means, turf.

Flagstone is a form of sandstone. The composition of flagstone? Fieldspar and quartz. Bluestone is flagstone. Flagstone is a form of sandstone.

So, what then is sandstone?

Sandstone is sedimentary rock, composed of grains of sand. Grains of sand cemented together.

While sandstone grains are adjoined, the grains in sandstone remain unfused.

Sandstone can be seen alongside rivers, lakes and coastlines. Areas where sand has been carried and deposited. Deposited sand – over time – leads to the formation of sandstone.

Flagstone – which mostly will be either red, buff or blue in color – is bound together by iron oxide. Or by calcite.

The state in which Bluestone was first discovered early in the 19th Century – New York State – is one of the two states which, to this day, supplies the majority of the Bluestone that Americans have come to love when it comes to hardscaping.

The other state being, New York’s neighbor, Pennsylvania.

Bluestone is also excavated in the Shenandoah Valley of Virginia.


Today, there are just a tad under 100 Bluestone quarries in New York State.


Author, Ted Ihde – Ted is a real estate broker, a real estate developer as well as co-CEO of Team With

Heart.

Building your retaining wall…some math, some measurements.


Retaining walls can be built using concrete blocks, bricks, wood or natural stone. Let’s assume that you come to the decision that you just love how a concrete block retaining wall will contribute to the organic flow of your backyard. Ok. So your next step is to determine how many blocks you need.

In order to determine the number of blocks you need for your retaining wall, first, figure out your measurements.  

You need the total length of the retaining wall you intend to build. You also need to determine the height of the retaining wall you intend to build. You now have the length and the height for your project.

With your retaining wall length and height determined, you will now be able to figure out how many pavers you need.

One visually appealing – and durable – option to consider when building your retaining wall will be Cambridge pavers. Here is why…

The core ingredient of Cambridge pavers is high-density concrete. The engineering behind Cambridge pavers -behind the idea of using high- density concrete pavers – offers the combination of strength and a smooth, non-porous surface.

The smooth, non-porous surface of Cambridge pavers prevents water from seeping in. While at the same time, the high-density composition makes these pavers resistant to wear-and-tear. And to weather damage.

How many Cambridge pavers do I need to build my retaining wall?

Divide the length of your finished retaining wall by the length of one Cambridge paver. Let’s say you elect to go with Cambridge Ledgestone pavers. Cambridge Ledgestone pavers have a total length of 9 inches, per paver. Divide the length of your retaining wall by 9 inches (the length of the Cambridge Ledgestone paver). The number you arrive at provides you with the number of Cambridge Ledgestone pavers you will need – per course – to build your retaining wall. 

The height of your retaining wall…

Divide the height of your finished retaining wall by the height of one Cambridge Ledgestone paver. Cambridge Ledgestone pavers have a height of 2 3/8 inches, per paver. Wall height, divided by 2 3/8. Now you have the number of courses in your retaining wall.

You figured out length…check. You figured out height…check. You have two numbers…

Next, multiply these two numbers together. You now have the number of Cambbridge Ledgestone pavers you need to build your retaining wall. 

Your foundation…

First, ensure that you will be building your retaining wall on a level base. Then, dig a trench. The trench is for your first course of pavers. 

The depth of your dig…

The trench you dig should be deep enough so that, when you set your Cambridge pavers, half of each paver is visible, above ground.

We know that the height of one Cambridge Ledgestone paver is 2 3/8 inches. And your retaining wall will be set upon a paver base. You’ll need at least three inches of paver base. 

Cambridge pavers height – 2 3/8 inches.

Paver base – 3 inches.

By adding three inches – your paver base – to 2 3/8 – the height of one Cambridge Ledgestone paver – you arrive at 5 3/8 inches. And you know you will want at least half of your first course of pavers to be exposed, above ground level.

So, you figured it out for yourself…

The depth of the trench you will dig to build your new retaining wall – using Cambridge Ledgedtone pavers – is between 4 to 5 inches. 

Time to start enjoying how that beautiful retaining wall you built created aesthetic non-intrusive boundaries in “your American Picasso” – your exquisitely-designed American backyard.

Bluestone


Bluestone is a natural stone…domestic to the United States. First discovered in New York State during the 1820’s, many a pool setting – many an outdoor kitchen – is adorned in the beauty of Bluestone. 

Bluestone – removed from the ground by either drilling, blasting or excavating – is weather-resistant. With its aesthetic bluish – greyish tone, the ornate features of Bluestone anoint this “American sarsen”as a popular selection when it comes to outdoor living, and hardscaping. Having led to the ascension of Bluestone as the stone-of-choice for millions of homeowners who embark upon the fun task of crafting a customized design plan for their new patio. For their new outdoor kitchen. Or for their new walkway.  

Bluestone is a type of flagstone. A fine-grained variation of flagstone.


So, what then is flagstone?

Flagstone is the broad term for sedimentary rock that is able to be split into flat, rectangular pieces.

Sedimentary rock – I.e: flagstone – is formed through an accumulation of deposits. Formed by the fusion of particles. Particles brought together by waterways. For example, by the natural flow of a river. 


“Flagstone” is derived from Middle English vernacular… it’s birth traced back to the Old English word, flagge. Which means, turf.

Flagstone is a form of a sandstone. The composition of flagstone? Fieldspar and quartz. 

Bluestone is flagstone. Flagstone is a form of sandstone.

So, what then is sandstone?

Sandstone is sedimentary rock, composed of grains of sand. Grains of sand nature has cemented together. While sandstone grains are adjoined, the grains in sandstone remain unfused.


Sandstone can be seen alongside rivers, lakes and coastlines. Areas where sand has been carried and deposited. Deposited sand – over time – leads to the formation of sandstone.

Flagstone – which mostly will be either red, buff or blue in color – is bound together by iron oxide. Or by calcite. 

The state in which Bluestone was first discovered early in the 19th Century – New York State – is one of the two states which supply the majority of the Bluestone Americans rely upon when it comes to hardscape design. The other state being, New York’s neighbor, Pennsylvania.

Bluestone is also excavated in the Shenandoah Valley of Virginia.


Today, there are a just a tad under 100 Bluestone quarries in New York State.

Schedule of Values


When you are updating your home, let’s say plans and specs for your project will cost $3,000. Within your Schedule of Values (“S.O.V.”), the $3,000 cost for plans and the specs will be labeled as a dollar amount within the project – “plans and specs, $3,000.” Within your S.O.V. this $3,000 cost for plans and specs will also be categorized as a percentage of your overall project.

Let’s say your home updates will cost $125,000 in order to complete. Your plans and specs cost $3,000. So within your S.O.V., plans and specs will be categorized as 2.4% of your overall project. Itemized as a dollar amount – $3,000 – and then itemized once again as a percentage – 2.4% – within your S.O.V.

Schedule of Values: establishing your budget


When you are updating your home, let’s say plans and specs for your project will cost $3,000. Within your Schedule of Values (“S.O.V.”), the $3,000 cost for plans and the specs will be labeled as a dollar amount within the project – “plans and specs, $3,000.” Within your S.O.V. this $3,000 cost for plans and specs will also be categorized as a percentage of your overall project.

Let’s say your home updates will cost $125,000 in order to complete. Your plans and specs cost $3,000. So within your S.O.V., plans and specs will be categorized as 2.4% of your overall project. Itemized as a dollar amount – $3,000 – and then itemized once again as a percentage – 2.4% – within your S.O.V.

Kansas City Board of Trade


The price of wheat…

Beginning in the earliest years of the Twentieth Century, and carrying onward through 2013, from a trading pit in the heart of Kansas City, Missouri, the price of wheat, first, in the United States, then later, for countries the United States traded with, was influenced. Influenced by Kansas City traders. Traders who barked out “buy” and “sell” orders. Buy and sell orders correlated to futures contracts for Hard Red Winter Wheat.

Hard Red Winter Wheat futures contracts – the Kansas City Board of Trade.

Why was this exchange located Kansas City in the first place?

Soil and climate conditions in the Great Plains are perfect for growing wheat. So the trading operation for Hard Red Winter Wheat contracts was going to be based in the Midwest. 

Wheat requires specific conditions in order to grow. Ample sunlight. Well-drained soil. Sufficient water. One additional requirement needed – with Hard Red Winter Wheat – is, exposure to the cold. To each point, Kansas City’s neighboring state to the west is…ideal.

So…Kansas City?

In the late-19th Century, the, “Why Kansas City?” question had a lot to do with where the wheat the traders were trading was coming from – Kansas.


Known as the “Wheat State,” Kansas as a state -along with North Dakota – consistently leads the United States in wheat production. 

For example…

Last year, Kansas had 7,600,000 acres allocated to the planting of wheat. Coupled to 7,150,00 acres of harvested wheat. That was last year. And one of the things that I personally love most about my home state of Kansas is, Kansas just doesn’t radically swing, from whim to whim, all that much. Well, to be more precise, Kansas doesn’t really swing from whim to whim, at all. Which brings us to the question of, “Why Kansas City?” for the Hard Red Winter Wheat exchange.

While there were 7,150,000 harvested acres of Kansas wheat in 2024, 106 years prior – in 1918 – there were 7,250,000 harvested acres of wheat in Kansas. Pretty much the same acreage total. In 1918. And in 1924. 7,000,000 acres.

Step out of 1918 for a moment. And into 2024. While those small Kansas farm houses (and small Kansas farms) would no longer be. And while you will now see high-tech John Deere Combine Harvesters on those Kansas farms – complete with Wi-Fi…and a John Deere price tag, per Harvester, of between $700,000 and $1,000,000 – the “DNA” of the land from which Hard Red Winter Wheat had been harvested – and is still harvested today -pretty much, stayed the same. 

7,000,000 Kansas acres of harvested wheat in 1918. 7,000,000 Kansas acres of harvested wheat in 2024.


Logistically, an exchange for the trading of Hard Red Winter Wheat contracts -and, for that matter, for a board of trade – which was based in Kansas City, just made sense. Long, long ago. And today as well. Kansas City was (and is) the “big city” for Kansas farmers. Perfect for a Hard Red Winter Wheat exchange. 

The origin of the Kansas City Board of Trade traces back to its founding in the year 1856. Founded by a group of local merchants. Led by one Edward H. Allen.

Elected as the 10th mayor of Kansas City, Missouri, Edward H. Allen held the office in 1867 and 1868.

The idea for an exchange taking hold in Kansas City three years after Kansas City, Missouri itself was incorporated as a city. Which happened in 1853. 

The trading of Hard Red Winter Wheat contracts…

Just as the trading floor at the New York Stock Exchange in Manhattan is no longer a crowded hub of frantic traders, scurrying their trades about, those traders who once roamed the pit at the Kansas City Board of Trade – early in the Twentieth Century, and up through 2013 – have so too been replaced. By automation.

In 2012, the Kansas City Board of Trade was purchased by the CME Group – formerly, the Chicago Mercantile Exchange.


One year later, Kansas City’s trading floor – I.e.: the pit – was merged into the trading floor in Chicago. The trading of Hard Red Winter Wheat futures contracts on a Kansas City trading floor was no more. 


Two years later – in 2015 – CME’s trading floor itself was shut down. Replaced by automation. No pit in Kansas City. No pit in Chicago. The trading of Hard Red Winter Wheat futures contracts became… automated. 

While that old trading floor for Hard Red Winter Wheat in Kansas City – and those busy wheat traders in the pit – is no longer in operation, whenever you add cold cuts and mayonnaise to your sandwich, the price of the wheat – which makes up about 15% of the total cost of the bread you use to surround your cold cuts – is still set in Kansas City at the Kansas City Board of Trade.

In 2025, the Kansas City Board of Trade continues to function as the primary trading platform for Hard Red Winter Wheat futures contracts. Hard Red Winter Wheat futures contracts are a determinant in the price of wheat. Then too, in the price that we ultimately pay a loaf of bread.

Interestingly, the Kansas City Board of Trade had been Kansas City’s original chamber of commerce. So, the origin for the trading of Hard Red Winter Wheat contracts in Kansas City started off as – and in – a chamber of commerce. At 8th and Wyandotte. In Kansas City, Missouri. 

Local growers of Hard Red Winter Wheat. Local traders of Hard Red Winter Wheat. Local buyers of Hard Red Winter Wheat. 

While the local growers of Hard Red Winter wheat are still there – Kansas produces over 300 million bushels of wheat each year…equating to roughly 20% of total wheat production in the United States…there is not much else which is entirely “local” when it comes to the Kansas City Board of Trade. And Hard Red Winter Wheat. 

While 300 million bushels of Hard Red Winter Wheat is produced by 15,000 Kansas farmers each year. While the price of Hard Red Winter Wheat is set in Kansas City at the Kansas City Board of Trade. When it comes to the Kansas City Board of Trade – and Hard Red Winter Wheat – today, it would be wise to substitute the word “global” for “local.”


Local buyers of wheat? Kansas is an exporter. Each year, Kansas exports just about half of the 300 million bushels of Hard Red Winter Wheat harvested in the “Wheat State.”

As the world’s largest contiguous producer of winter wheat – that’s Kansas – having the price of Hard Red Winter Wheat still set in Kansas City is itself, poetic justice.

And establishing the exchange for the trading of wheat contracts in Kansas City – in the late stages of the 19th Century – turned out to be, rather fortuitous…

7,000,0000 acres of harvested wheat in Kansas in 1918. The price of Hard Red Winter Wheat set in Kansas City in 1918.

7,000,000 acres of harvested wheat in Kansas in 2024. The price of Hard Red Winter Wheat set in Kansas City in 2024.

Other than those $1,000,000 John Deere Combine Harvesters that you’ll see on Kansas farms in 2025 – coupled to the fact that Kansas, while a local grower, is really an international exporter – much, does look, feel and operate the same.

Acreage. Crop. Exchange. 1918. 2024. When in comes to American wheat, the more things change the more things stay the same – Kansas City.

The price of wheat in 1918…

The price of wheat in 2025…

The Kansas City Board of Trade.